So Simple Ideas

Gluten Free Chocolate Chip Cookies

Brace yourselves because these easy to make gluten-free dairy-free chocolate chip cookies are the best! 

Let’s get started!

Just like the real thing! So excited to keep a batch in my freezer for whenever I have a craving. - Donny

What You Need!

01 Vegan Butter

02 Coconut Sugar

03 Brown Sugar

04 Egg

05 Salt

06 Vanilla Extract

06 Almond & Coconut Flour

06 Chocolate Chips


Preheat oven to 325°F In a large bowl, mix butter, coconut and brown sugar until creamy and smooth.


Add in egg and egg yolk, one yolk at a time, mixing after each addition. Stir in salt and vanilla extract.


Carefully mix in almond, coconut flour, and baking powder. Ensure that you scrape down the sides of the bowl to incorporate all ingredients. Next, stir in chocolate chips.


Using a cookie scoop, place cookie dough on a parchment lined baking sheet. Bake for 10-12 minutes, just until the cookie has set in the middle and the outside is a light crunchy brown color.


Remove from oven and allow to cool for a couple minutes before serving. Next, stir in chocolate chips.

Check out our other recipes!

Keto Cheesecake Brownies

Keto Peanut Butter Cookies