So Simple Ideas

Low Carb Buttermilk Carbquik Biscuits

Are you looking for a good a low-carb alternative to traditional biscuits? These easy to make buttermilk Carbquik biscuits have a taste and texture that is very close to regular ones.

Let’s get started!

Easy low carb biscuit recipe!

What You Need!

01 Carbquick

02 baking powder

03 xanthan gum

04 cold butter

05 low carb sweetener

06 heavy whipping cream

01

Preheat oven to 450°F. Then whisk together Carbquik, baking powder, xanthan gum (if using), and sweetener. Cut in butter.

02

Stir in heavy whipping cream until a dough begins to form.

03

Knead dough with your hands until no longer crumbly. Press onto a non-stick surface.

04

Roll the dough out or divide and form into 8 biscuit shapes. Using a biscuit cutter on the rolled dough will give the best results.

05

Place biscuit shaped dough out on a lined baking sheet. Use a Silicone baking mat or parchment paper lining to prevent sticking. – Bake at 450°F for 8-10 minutes until lightly golden brown.

Check out our other recipes!

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