Oreo Mug Cake with 3 Ingredients

3 ingredient oreo mug cake featured image.

Oreo Mug Cake with 3 Ingredients

This quick and easy Oreo mug cake recipe is super simple and only requires 3 ingredients. It's the perfect dessert when you're craving something sweet but don't want to make a whole cake.

Course Dessert, Snack

Cuisine American

Keyword oreo cake, oreo mug cake

Prep Time 4

Cook Time 1

Total Time 5

Servings

Calories 229kcal

Ingredients

4 Oreo cookies
2½ tablespoons almond milk
¼ teaspoon baking powder

US Customary - Metric

Instructions

Crush the 4 Oreo cookies into finely ground crumbs using a food processor or smashing them in a zipper bag.
In a small ramekin or coffee mug, combine the cookie crumbs with the almond milk and baking powder.
Microwave for one minute. If needed microwave an extra 10 seconds until cake is cooked to desired doneness.
Remove from microwave with oven mitt and set on a rack to cool slightly before serving.

Notes

Grease the ramekin or mug. If you want to serve the cake outside of the container, make sure you rub a little oil or shortening inside before adding the ingredients.

Check for doneness early. Overcooking can result in a dry cake so stop microwaving with the center is still a little soft.

Don't overmix! Once you've added all of the ingredients to your mug, give them a quick stir until everything is just combined.

Nutrition